Sign up for the March 4th (6:30-8:30 PM) cooking workshop at Motor City Street Dance Academy: Reserve your spot!
.png?token=da7798ed1ce9b877705ff1d57a9a23f4)
.png?token=f1e53304a725a3b541241e453d9aa63f)
.jpg?token=fcaa83186fccfe8319a03c8357d84f3d)
.png?token=96fe0b8dbda0604dd7997e0e3b4b68db)
.png?token=6ae020af75488de17780dd5fc05ab8d4)
.png?token=6b38dc307450ef063e43e700e9cb2c57)
.png?token=95647bb5758ba1488e0c20b4fe2e7005)
March 4th 6:30-8:30 PM
Distinguished for its vibrant flavors, Ethiopian cuisine could seem difficult to replicate at home.
Unless, of course, Helina Melaku of Konjo Me is your instructor.
In this two-hour workshop, Helina guides us through how to create her two favorite authentic Ethiopian dishes for your fall dinner table.
.png?token=6dd636c771a301ff997331206603b4a6)
Konjo means beautiful in Amharic, one of the many languages of Ethiopia. The people of Ethiopia and Eritrea commonly identify themselves as Habesha. Habesha food is nutritious, colorful, and flavorful, which makes for a fun and unique experience.
We are proud to offer healthy, vegan, and also meat lovers options. We offer fresh veggies, no preservatives, halal meat, and a little spice. Made with lots of Love, experience the culture!
.png?token=73d19f524f10d5071eafa2f0a3e96b94)
Tear the injera using your hand
.png?token=381f99ee2c3f555fed31e862e493d587)
Use the piece of injera to pick up some food
.png?token=6e8d8a9239ac2c3e6beac3073f459abc)
Grip tight so that the food doest fall out
.png?token=250d1b31599ed3cc8ed6bf2b56454e3e)
Take a bit and Enjoy!
.jpg?token=348ddff741087fdd42e8c20ccf5b3a20)
.png?token=8a44739e591db856a17701ff188c16bf)