Widely recognized as a leader in bridging cultures through storytelling and food, Helina Melaku is the founder of Konjo Me, a Detroit-based culinary brand specializing in authentic Ethiopian cuisine. Helina’s mission extends beyond providing fresh ethnic foods, spices, and coffee. She is committed to empowering underserved communities by teaching how to cook healthy, nutritious meals rooted in Ethiopian traditions.

As a pioneer in the ethnic food space, Helina leverages her expertise to overcome the unique challenges faced by underserved areas, advocating for access to fresh, quality ingredients and healthy living. Her work has garnered significant recognition in Detroit, winning the TechTown Detroit Retail Bootcamp, a part of Goldman Sachs 10kSB Alumni and becoming top 4 finalist in the Hatch Detroit competition.

Helina’s impact reaches far beyond the kitchen. She is an advocate for cultural exchange, using storytelling and traditional recipes to connect communities and foster greater understanding. Her vision is to create a world where authentic, healthy food is accessible to all, regardless of background or location.